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Title: Italian Sausage Sweet
Categories: Italian Pork
Yield: 1 Servings
5 | lb | Coarse Ground Pork Butt |
3 | ts | Fennel Seed |
2 | ts | White Pepper |
1 1/2 | ts | Sage Leaves |
5 | Cloves Pressed Garlic | |
3 | ts | Salt |
1 | c | White Wine |
Combine all ingredients, mix well and stuff into hog casing or make patties.
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