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Title: Bulgur Patties
Categories: Main
Yield: 1 Recipe

1cBoiling water
1/2cAM Bulgur Wheat
1/2cChopped onion
2tbAM Unrefined Vegetable Oil
1tsChicken broth
  Seasoning powder
1/8tsGarlic powder
1/2tsNon-alum baking powder
3/4cAM Garbanzo Flour mixed with...
1/2cCold water

Add bulghur and onion to boiling water. Stir, cover, and simmer till water is absorbed (5 to 10 minutes). Add remaining ingredients. Shape into patties on hot, oiled griddle. Brown on both sides.

Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

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