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Title: Chili Con Queso Cc
Categories: Appetizer Cheese Crockpot Dip Mexican
Yield: 1 Servings

2tbButter
1mdOnion, , chopped
1lgGarlic bud, , thru garlic press
1smCan Green chili peppers, , chopped
1smCan Evaporated milk
1lbAmerican process cheese, , 3/4-in. cubes
1 No 1 can Tomato and green chilies, , cut up in can
  Tabasco sauce, to taste
  Accent® seasoning mix, to taste
  Salt, to taste

Melt butter in top of double boiler or in bowl in microwave oven. Add onion and garlic. Cook until limp; then add remaining ingredients. Cook until thick. Serve with tortilla chips. Serve in chafing dish to keep hot.

Recipe by: Carolyn Cloe

By Carolyn on Mar 14, 1997.

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