Title: Rodeo Salad
Categories: Salad Pasta
Yield: 8 Servings

2	c	Uncooked macaroni
16	OZ c	an kidney beans, rinsed
:	-	and drained
	1 c	sliced celery
2	TB c	hopped onion
1	/3 c	sliced sweet pickles
	1 c	shredded cheddar cheese
1	/2 c	sliced stuffed green olives
1	/2 c	shredded carrots
1	TB d	ry mustard
:	s	alt and pepper to taste
1	/2 c	to 3/4 C mayonnaise
:	-	(to taste)

Cook macaroni according to package directions. Let cool. Combine all ingredients in a large bowl and mix well. Chill.

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