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Title: Seafood Macaroni Salad
Categories: Salad Pasta Seafood
Yield: 6 Servings
3 | c | Cooked macaroni* |
1 TS chopped onion | ||
1 | c | Chopped celery |
1/2 | c | Minced parsley |
2 TB chopped pimento | ||
1 1/2 | c | Cooked shrimp, crab, tuna, or flaked salmon |
1/2 | c | Chopped olives |
3 | Hard boiled eggs, chopped | |
Salt and pepper to taste | ||
3/4 | c | Mayonaise |
Paprika |
*Use seashell pasta for a special effect.
Place cooked macaroni in a large bowl. Add chopped onion, celery, minced parsley, pimento, seafood, olives, and chopped eggs. Stir gently to mix. Add salt and pepper to taste. Mix gently with mayonaise, unitl all ingredients are moistened. Sprinkle with paprika. Chill in refrigerator until ready to serve.
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