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Title: Charleston-Style Bbq Sauce
Categories: Sauce Bbq
Yield: 2 Cups

HOUSTON CHRONICLE
1/2cWorcestershire sauce
1/2cBrown sugar
1/2cCider vinegar
1/2cCatsup
4tsChili powder

Combine ingredients in small saucepan and bring to boil. Simmer until reduced to thick sauce, stirring occasionally.

Sylvia's comments: tangy brown BBQ sauce. Even though I forgot the chili powder, this was way too tangy for my taste.

MM by Sylvia Steiger, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and FringeNet Lowfat & Luscious echoes

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