Title: Tofu Spread
Categories: Snack Spread Dip
Yield: 1 Servings

1/2	c	Water
1	tb	Tapioca
1/2	lb	Tofu
1/4	c	Cashews
3	tb	Pimento, optional
3	tb	Lemon juice
1/4	ts	Dill weed
1/2	ts	Onion powder
3/4	ts	Salt

Blend all ingredients till smooth. Bring to a boil & simmer gently, stirring, for 5 to 10 minutes or until the toapioca is clear. Chill. Use as a dip or as a spread on bread or crackers.

JoAnn Rachor, "Of These Ye May Freely Eat"

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