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Title: Microwave Corn Relish
Categories: Condiment Microwave Corn
Yield: 8 Servings
3 | c | Whole kernel corn |
1 | c | Chopped red pepper |
1 | c | Chopped onion |
1/2 | c | Cider vinegar |
6 | tb | Sugar |
2 | ts | Salt |
2 | Minced jalapeno chilies | |
1/2 | ts | Cumin |
In 3-quart microwave-proof bowl combine: Cover with plastic, vent. Microwave on HIGH 8 minutes, stirring once. Spoon into four 8-ounce jars. Tighten lids of jars; chill. Makes 4 cups. Store in refrigerator.
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